INGREDIENTS
Reese’s White Peanut Butter Cups: Coating With White Chocolate Flavour 52% (Sugar, Vegetable Oil, (Cocoa Butter, Palm, Shea Butter, Sunflower, Palm Kernel And/Or Safflower Oil), Fat-Free Milk Powder, Corn Syrup, Lactose (Milk), Emulsifiers: Soya Lecithin , E476, Artificial Flavourings), Peanut Butter Cream Filling 48% (Peanuts, Sugar, Dextrose, Salt, Antioxidant: E319).

Reese’s Dark Peanut Butter Cups: Dark Chocolate (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soya Lecithin, Vanillin, Flavours, PGPR, Emulsifier (E322), Milk), Peanuts, Sugar, Dextrose, Salt, TBHQ.

Reese’s Pieces Peanut Butter Cup: Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Skimmed Milk, Milk Fat, Lactose (Milk), Lecithin (Soya), PGPR), Peanuts, Dextrose, Partially Defatted Peanuts, Hydrogenated Vegetable Oil (Palm Kernel Oil, Soya Bean Oil), Corn Syrup, Palm Kernel Oil, Corn Syrup, Artificial Colour (Yellow 6 Lake , Yellow 5 Lake, Red 40 Lake, Blue 1 Lake), Concealer’s Glaze, Modified Corn Starch, TBHQ And Citric Acid, Carnauba Wax, Vanillin, Artificial Flavours.

Reese’s Nut Bar: Chocolate Coating 40% (Sugar , Cocoa Butter, Cocoa Mass, Milk Powder, Lactose (Milk), Milk Fat, Fat-Free Milk Powder, Emulsifiers (Soya Bean Lecithin (E322), Polyglycerol Polyricinoleate (E476))), Peanuts 26%, Peanut Butter 17% (Peanuts, Sugar, Dextrose, Salt, Corn Syrup , Antioxidant (TBHQ (E319))), Caramel 17% (High Fructose Corn Syrup, High Maltose Corn Syrup, Sweetener, Sorbitol (E420), Sugar, Corn Syrup , Palm Kernel Oil, Whey Powder (Milk), Whey Protein Concentrate (Milk), Salt, Artificial Vanilla Flavour, Emulsifier (Mono- And Diglycerides (E471) From Soya Beans), Dye Caramel (E150D)).

Reese’s Sticks: Peanut Butter Cream 45% (Peanuts, Sugar , Dextrose , Cocoa Butter, Hydrogenated Vegetable Oil (Palm Kernel And Palm Oil), Salt, Wheat Flour (Gluten), Corn Starch , Vegetable Oil (Cocoa Butter, Palm, Palm Kernel, Shea, Sunflower and Thistle Oil), Whey Powder (Milk), Skimmed Milk Powder, Cocoa Powder, Antioxidant (TBHQ (E319)), Milk Fat, Emulsifier (Soya Lecithin (E322)), Raising Agent (Sodium Hydrogencarbonate (E 500), Sodium Aluminium Phosphate (E541))), Coating With Chocolate Flavour 43% (Sugar , Vegetable Oil (Cocoa Butter, Palm, Shea, Sunflower and/or Thistle Oil), Cocoa Mass, Skimmed Milk Powder, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin (E322)), Salt, Vanillin, Artificial Flavours), Waffle 12% (Wheat Flour (Gluten), Sugar , Palm Kernel Oil, Emulsifier (Soya Bean Lecithin (E322)), Raising Agent (Sodium Aluminium Phosphate (E541), Sodium Bicarbonate (E500))).

Reese’s 3 Peanut Butter Cups: Chocolate Flavour Coating 55% (Sugar , Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Fat, Lactose, Emulsifiers, Soya Lecithin (E322), Polyglycerol Polyricinoleate (E476)), Peanut Butter 45% (Peanuts, Sugar , Dextrose , Milk Fat , Salt, Emulsifier Soya Lecithin (E322), Antioxidants, Propyl Gallate (E310), Ascorbyl Palmitate (E304), Citric Acid (E330)).