Moist and delicious chocolate cake rolled with a peanut butter creamy filling.

INGREDIENTS
Sugar, water, bleached enriched wheat flour (wheat flour, niacin, ferrous sulfate (iron)), thiamin mononitrate, riboflavin, folic acid), peanut butter (dry roasted peanuts, salt, hydrogenated canola and/or cottonseed oil), hydrogenated palm kernel oil, corn syrup, shortening (palm oil, mono and diglycerides), cocoa (processed with alkali), peanut meal, invert syrup. Contains 2% or less: whey, polydextrose, glycerin, eggs, soy flour, modified whey, calcium sodium caseinate, soy protein isolate, soybean oil, whey potein concetrate, soy lecithin, salt, natural and artificial flavour, distilled monoglycerides, mono- and diglyceride, caramel colour, sorbic acid and natamycin (to retain freshness), leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), enzymes.